Portuguese Custard Tart Maker Machine

  • Output:2200 tart skin per hour
  • Power:0.4 kw
  • Voltage: 220v
  • Size: L650*W750*H1350mm
  • Weight: 135 kg

Features

This Portuguese custard tart maker machine is used to make different shapes of tart shell by changing mould. This tart making machine is suitable for the production of Hong Kong-style egg tart, cantonese egg tart,Portuguese custard tart, etc.
Portuguese Tart Making Machine
Features of this machine
1, After years of reform and innovation, this egg tart maker machine has stepped into mature stage;
2, USES the sole hot die temperature control technology, keep the produced egg tart crust complete during the long run of machine;
3, The mold can be changed according to customers, that is to say, one machine can produce egg tarts with variety of shapes and specifications, saving the cost of production;
4, Configuration of internal parts adopt imported brand, improve the production efficiency, at the same time, prolong the life of the machine.

Application of Egg Tart Making Machine
This egg tart maker machine is widely used in Western-style food shop, cake room, leisure food factory, fast food, leisure tea restaurant equipment, bakery shop, etc.

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