This automatic ice cream cone maker is used to produce ice cream cones of different shapes, which are then used for filling ice cream and cream. This is an ideal equipment for large capacity of ice cream cones production.
Customization is supported. We can design different molds for you according to the shape, size and output of your finished product. Produce ice cream wafer cones to suit your specifications.
Wafer cone making machines typically consist of the following components:
A hopper for holding ice cream cone batter.
A mold that presses the wafer cone into its characteristic shape.
Temperature control system for heating ice cream cones.
Conveyor device for transporting and cooling finished products.
The process of making ice cream cones is relatively simple. First, pour the wafer cone batter into the hopper. Then the batter is transported, filled into the lower mold, baked at high temperature, and puffed to form a wafer cone. The finished product will then fall from the mold and be conveyed and collected.
Wafer Cone Making Machine Structure:
Hopper: This is where the batter is stored before being dispensed.
Dispensing unit: The device fills baking molds with precise amounts of batter.
Baking plates: These plates are heated to cook the batter into cones.
Molds: These molds puff the batter into cones with a consistent shape and the mold pattern can be designed.
Cooling conveyor: This conveyor transports the cones to a cooling area, where they are allowed to harden before being packaged.
Working Video of Ice Cream Cone Maker
Principle:
Pour the batter into the hopper and adjust the parameters on the display to realize the automated production of ice cream cones. The molds is heated to the set temperature, the batter is poured into the mold, and after one to two minutes of baking, the wafer cone is formed.
The Features of Automatic Ice Cream Cone Maker
This machine is made of high quality stainless steel to prevent corrosion and suitable for various environments.
The wafer cone making machine is equipped with touch screen and Siemens programming. PLC control;
The mould of the machine can be replaced to make the ice cream cone of different sizes and shapes;
The equipment operates simply, the temperature is automatically controlled, and the lighting completes the baking process;
Wafer ice cream cone machine takes only 2 minutes to form from the filling powder to the ice cream cone.
